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Friendship Bread
Friendship Bread reviewed by Angel Lawrence
by, Jill Swenson
June 6, 2011

My friend Robin gave me a starter bag to make Amish Friendship Bread; sweet bread that tastes like a moist cake. For the first five days I opened the gallon sized bag to release the air and then seal it and smash the contents in the bag. On the sixth day, I added a cup each of flour, sugar and milk. Then I sealed the… [Read More]

Filed Under: Amish, Author, Baking, Book, bread, Community, connections, Darien Gee, Food, Friendship, Friendship Bread, Kitchen, oven, Pudding, Readers, recipes, Starter, Stories, yeast
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Summertime is for reading good books
by, Jill Swenson
June 5, 2011

We begin the season of soaking up the sun and relaxing with a good book. Here at Swenson Book Development, LLC, I am not the only one who is reading books worth sharing with other readers. Over the coming weeks look here for guest bloggers who will review what they’re reading. There are a half dozen books I find myself reading simultaneously. I look forward… [Read More]

Filed Under: Angel Lawrence, Bethany Dixon, Brighton Rock, For the Love of Books, Friendship Bread, Good reads, Graham Greene, Swenson book Development LLC
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